SA Butchery Training School

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1052 Hertzog St, Villieria, Pretoria, 0084

+27836762081

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1052 Hertzog St, Villieria, Pretoria, 0084

http://www.butcherschool.co.za/

+27836762081

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Butcher School -

Fresh Meat Processing Technician Course We teach you how to make: Boerewors, Patties, Cheese wors, Flavoured sausages, Biltong & Drywors. We will teach you to cut primal cuts into retail cuts like: Rump, T-Bones, Fillets, Stewing steak, Meat rolls, Shin, mince meat and much more... Read more Advanced Fresh Meat Processing Course The Fresh Meat … Butcher School Read More »